Israeli Recipe Book - The Melting Pot

Quick and Easy Blend of Israeli Cuisine It's easy to serve exotic Israeli meals when you follow the simple recipes in The Melting Pot. A cookbook designed for home chefs who hate to fuss yet want to make mealtime a savory experience.

96 pages.
Size: 8 x 5 inches.
Hardback.
Printed in Israel.

The Melting Pot appetizingly combines a simple cooking approach with some tasty Israeli dishes by Tami Lehman-Wilzig & Miriam Blum

Shipped direct from Israel.